When shortcuts lead you astray

 
 
Dear Wangs,

You are my favorite take-out Chinese place in this decidedly non-ethnic town. Your Yu-Shan Chicken and Mandarin Hot Beef are just a two-block stroll away, and you'd better believe that we take advantage.

But, here's the thing:
I get it why you label your containers with what's inside. They all look alike on the outside. I even get why you would want to shorten "Yu-Shan Chicken", since that's a kind of long thing to write on a carton when you're all busy and trying to get orders out and everyone-wants-extra-egg-rolls-for-heavens-sake.

But dare I suggest a little more attention to detail?  You should carefully consider the cosmic implications before you write this on my dinner next time:




P.S. See how there's so much sauce that it's overflowing and everywhere? I like it like that - keep up the good work. And the sauciness. In all meanings of the word.